Fried Rice

October 26, 2009 by: chef

Fried RiceFried Rice ** Fresh Made

Vegetable or Mushroom (V) ……………. 8.50

Chicken or BBQPork  …………………… 8.75

Beef ………………………………………..9.75

Shrimp…………………………………….11.50

Bacon ……………………………………. 11.50

Plain ……………………………………………………………………………………………………… 6.50

Hot & Spicy (Chicken, Pork) ………………………………………………………………………….. 10.00

Szechuan (Shrimp, Pork w/Vegetable) ……………………………………………………………… 11.50

Special (Chicken, Pork, Shrimp w/Vegetable) ……………………………………………………… 12.00

Hawaiian  (Chicken, Pineapple) ……………………………………………………………………….. 9.00

Yeung Chow Fried Rice …………………………………………………………………………………12.95

Steamed Rice ……………………………………………………………………………. (S) 1.75 .. (L) 3.25

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