Szechuan Style

October 26, 2009 by: chef

Szechuan

SZECHUAN STYLE  ** Fresh Made

Szechuan Dry Chicken ………………………………………………….. 13.50

Szechuan Dry Pork ………………………………………………………. 13.50
(Golden Fried Meat wok w/special Sauce)

Chili Chicken with Rice ……………………………………………………………………………………. 15.50

Chili Beef w/ Rice…………………………………………………………………………………………… 16.50
(Golden Fried Meat Wok with Special Sauce)

Hunan Beef ………………………………………………………………………………………………… 14.95

Hunan Chicken…………………………………………………………………………………………….. 13.50
(Black Mushroom, Hot Bean Sauce & Green Pepper)

Kung-Po Beef………………………………………………………………………………………………. 13.95

Kung-Po Chicken …………………………………………………………………………………………. 12.95

Kung-Po Shrimp…………………………………………………………………………………………… 16.50
(Peanut, Chili Pepper & Hot Bean Sauce)

Orange pork ……………………………………………………………………………………………….. 13.00

Orange Chicken …………………………………………………………………………………………… 13.00
(Diced Vegetables, Chili Pepper & Home Made Orange Sauce)

Szechuan Beef…………………………………………………………………………………………….. 14.50

Szechuan Chicken ……………………………………………………………………………………….. 13.50

Szechuan Shrimp…………………………………………………………………………………………. 15.95

Szechuan Vegetables …………………………………………………………………………………….. 10.50
(Mixed Vegetables with Szechuan Sauce)

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