Egg Foo Yong(Chinese Style Omelet)
October 26, 2009 by: chef
EGG FOO YONG ** Fresh Made
Vegetable (V)……………………………………………………..9.50
Mushroom (V)…………………………………………………….9.50
Chicken …………………………………………………………10.50
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BBQ Pork ………………………………………………………………………………………..10.50
Beef ………………………………………………………………………………………………11.00
Shrimp ……………………………………………………………………………………………12.50
Mixed (Chicken, Pork & Shrimp)…………………………………………….…………………13.00
