Rolls & Home Made Soup
October 26, 2009 by: chefEgg Roll (Chicken) …….each 1.75 ………..6 pcs ….. 8.75
Spring Roll (Pork) ………each 2.25 ……….6 pcs …. 11.25
Vegetable Spring Roll ….each 2.25 ……….6 pcs …. 11.25
SOUP
Wonton Soup …………………………………………….Reg …4.50………………Large…. 6.50
Hot & Sour Soup ………………………………………………………………………………… 4.50
Consomme’ w/Dry Noodles ……………………………………………………………………. 3.50
Egg Drop w/Mushroom & Pea ………………………………………………………………… 4.50
Chicken Noodles ……………………………………………………………………………….. 4.50
Wonton Soup w/Shrimps………………………………………………………………………. 4.50